Filetti di pomodoro

Long tomatoes that are skinned, sliced and immersed a dense tomato juice.

De Cecco Filetti di Pomodoro have a fresh, delicate taste which makes them the ideal condiment for dishes with short cooking times, such as oven-baked pasta and steamed fish.

De Cecco only uses Italian-grown tomatoes which are picked when just ripe to bring you the typical fragrance and flavour of Italian tomatoes.

Available in 400 g tin.

Filetti di pomodoro
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Polpa a pezzettoni

De Cecco Polpa a Pezzettoni is made only with Italian tomatoes which are skinned and cut into large chunks and immersed into a dense tomato juice.

The consistency and intense perfume of fresh tomatoes make De Cecco Polpa a Pezzettoni the ideal ingredient for preparing tasty sauces and hearty condiments.

De Cecco only uses Italian-grown tomatoes which are picked when just ripe to bring you the typical fragrance and flavour of Italian tomatoes.

Available in 400 g tins or in packs of 3x400g.

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